Znanstvene aktivnosti na projektu

A) Poglavlja u knjizi

  1. Novak, M.; Marđetko, N.; Trontel, A.; Pavlečić, M.; Petravić Tominac, V.; Šantek B. Biorafinerijski pristup u iskorištavanju izluženih rezanaca šećerne repe za proizvodnju visokovrijednih kemikalija i biogoriva. U: Neke mogućnosti iskorištenja nusproizvoda prehrambene industrije – knjiga 5. Šubarić D., Jašić M., Jokić S. (ur.) Sveučilište Josipa Jurja Strossmayera u Osijeku, Prehrambeno-tehnološki fakultet Osijek, 2024, str. 261-283. ISBN: 978-953-7005-97-9

B) Znanstveni radovi

a1)

  1. Marđetko, N.; Kolakušić, A.; Trontel, A.; Novak, M.; Pavlečić, M.; Dobrinčić, A.; Petravić Tominac, V.; Šantek, B. Usage of the Fungus Mucor indicus and the Bacterium Rhodovulum adriaticum in a Biorefinery System for Biochemical Production on Grass Hydrolysates. Polymers 2025, 17, 369. https://doi.org/10.3390/polym17030369; IF=4.90; WoS (Polymer Science); Q1; 19/94
  2. Matanović, A.; Marđetko, N.; Slišković, A.; Didak, B.; Hanousek Čiča, K.; Žunar, B.; Štafa, A.; Šantek, B.; Svetec Miklenić, M.; Svetec, I.-K. Production of Lactate by Metabolically Engineered Scheffersomyces stipitis. J. Fungi 2025, 11, 413. https://doi.org/10.3390/jof11060413; IF=4.00; WoS (Micology); Q1; 8/32
  3. Marđetko, N.; Trontel, A.; Novak, M.; Pavlečić, M.; Dobrinčić, A.; Petravić Tominac, V.; Šantek, B. Simultaneous Saccharification and Fermentation of Pretreated Corn Cobs by Mucor indicus for Ethanol Production. Clean Technol. 2025, 7, 71. https://doi.org/10.3390/cleantechnol7030071; IF=4.70; WoS (Engineering, Environmental); Q2 (33/83); Scopus (Environmental Science miscellaneous); Q1 (32/271; 88th %)
  4. Novak, M.; Marđetko, N.; Trontel, A.; Pavlečić, M.; Kelemen, Z.; Perković, L.; Petravić Tominac, V.; Šantek, B. Development of an integrated bioprocess system for bioethanol and arabitol production from sugar beet cossettes. Food Technol. Biotechnol., 2024, 62 (1) 89-101. https://doi.org/10.17113/ftb.62.01.24.8230; Q3; IF=2.30
  5. Grubišić, M.; Peremin, I.; Djedović, E.; Šantek, B.; Ivančić Šantek, M. Cultivation of a novel strain of Chlorella vulgaris S2 under phototrophic, mixotrophic, and heterotrophic conditions, and effects on biomass growth and composition. Fermentation, 2024, 10, 270. https://doi.org/10.3390/fermentation10060270; Q2; IF= 3.30
  6. Pavlečić, M.; Novak, M.; Trontel, A.; Marđetko, N.; Petravić Tominac, V.; Dobrinčić, A.; Kralj, M.; Šantek, B. The production of water kefir drink with the addition of dried figs in the horizontal rotating tubular bioreactor. Foods, 2024, 13, 2834.

https://doi.org/10.3390/foods13172834; Q1; IF=4.70

a2)

a3)

  1. Klarić, E.; Ivančić Šantek, M.; Šantek, B.; Beluhan, S. Physicocehmical and microstructural characterization of bacterial nanocellulose obtained by Kombucha watermelon rind fermentation, Proceedings of natural resources, green technology and sustainable development, pp. 60-66.; 03-05. 12. 2024, Zagreb, Croatia

C) Sudjelovanje na znanstvenim skupovima

a) Pozvana predavanja

  1. Trontel, A., Novak, M., Pavlečić, M., Šantek, B.; Development of Biotechnological Sector in Croatia. 11th International Congress of Food Technologists, Biotechnologists and Nutritionists; 09.-11. 12. 2025.; Zagreb, Book of abstracts, 2025, pp 206. – pozvano predavanje
  2. Nenad Marđetko, N.; Novak, M.; Trontel, A.; Pavlečić, M.; Petravić Tominac, V.; Šantek; B. Biorefinery approach for use of sugar beet cossettes for production of high added values chemicals and biofuels, 4th International Scientific and Professional Conference; Food Industry By-Products; 06-07.06. 2024.; Osijek, Book of abstracts, 2024, pp. 13

b) Predavanja

  1. Klarić, E.; Ivančić Šantek, M.; Šantek, B.; Beluhan, S. Physicochemical and microstructural characterization of bacterial nanocellulose obtained by Kombucha watermelon rind fermentation, Natural Resources, Green Technology, and Sustainable Development/5-GREEN 2024, 03.-05.12. 2024, Zagreb, Book of abstracs, 2024, CO5

c) Posteri

  1. Trontel, A., Varjačić, A., Marđetko, N., Dobrinčić, A., Novak, M., Pavlečić, M., Petravić-Tominac, V., Šantek, B.; Ethanol Production on Buckwheat Straw Hydrolysate Obtained after Dilute Acid or Alkali Pretreatment by Yeast Scheffersomyces lignosum. 11th International Congress of Food Technologists, Biotechnologists and Nutritionists; 09.-11. 12. 2025.; Zagreb, Book of abstracts, 2025, pp 66.
  2. Dobrinčić, A., Makoye, S.J.S., Trontel, A., Marđetko, N., Novak, M., Pavlečić, M., Petravić Tominac, V., Šantek, B.; Influence of Nitrogen Source and Carbon/Nitrogen Ratio on Neochloris aquatic Biomass Growth and Fatty Acid Composition. 11th International Congress of Food Technologists, Biotechnologists and Nutritionists; 09.-11. 12. 2025.; Zagreb, Book of abstracts, 2025, pp 70.
  3. Cortella, E., Amandine Mansart, A., Adélie Pastor, A., Šeremet, D., Vojvodić Cebin, A., Šantek, B., Komes, D.; Encapsulation of Common Reed Polyphenols via Electrostatic Extrusion for Advanced Controlled Release Systems. 15th International Scientific and Professional Conference with Food to Health; 17.-18. 09. 2025. Osijek, Book of Abstracts, 2025, pp. 52
  4. Rezić, T., Perković, I., Ludwig, R., Csarman, F., Jurinjak Tušek, A., Cvjetko Bubalo, M. Activation of LPMO in Low-Temperature Deep Eutectic Solvent. 29th Croatian Meeting of Chemists and Chemical Engineers; 02.-05. 09. 2025., Split, Book of Abstracts, 2025, pp. 225.
  5. Vojvodić Cebin, A.; Zrnić, K.; Budisavljević, M.; Šeremet, D.; Mandura Jarić, A.; Šantek, B.; Komes, D. The potential of common reed (Phragmites australis L.) as a non-dietary source of polyphenols, 4th International Scientific and Professional Conference; Food Industry By-Products; 06-07.06. 2024.; Osijek, Book of abstracts, 2024, pp. 63
  6. Vojvodić Cebin, A.; Šeremet, D.; Mandura Jarić, A.; Normand-Dubeau, C.; Solenn, E.; Komes, D. Valorization potential of Italian ryegrass and reed canary grass based on proximate carbohydrate and phenolics composition, 20th International Conference Ružička days – Today Science Tommorow Industry, 18-20. 09. 2024, Vukovar, Book of abstracts, 2024, pp. 80

Prihvaćeni međunarodni znanstveni projekti na kojima sudjeluju članovi HRZZ projektnog tima 3075:

  1. ToFuel – An integrated biorefinery for sustainable aviation fuel production from tomato residues; Horizon Europe (RIA); Grant Agreement – GAP-101235233; trajanje: 01. 01. 2026 – 31. 12. 2029.